Our Organic Hojicha is our newest Japanese green tea. It’s roasted in a porcelain pot over charcoal, so it’s slightly smoky, earthy and sweet. We also love this one on ice, but you won’t regret drinking it hot, either!
Who’s that tea drinker in the distance, riding off into the (Organic) Sunset? It's you!
Stop and smell, then taste, the roses.
Notes of tart grapefruit harmoniously combine with sweet pineapples. Make sure to try it on ice!
Behold a well-balanced bouquet of chamomile flowers with bursts of tangy, sweet citrus: lovely hot, amazing iced.
Vanilla, cardamom and rose layer over a smooth black tea, creating a rich flavour that is sweet, floral, creamy and slightly spiced. This is our most decadent blend. Enjoy hot or iced!
White tea with a fresh sparkling note of champagne and cassis.
Non-alcoholic Hot Toddy, anyone? Earthy honeybush and rooibos, malty Madagascar Bourbon vanilla bean and a touch of sweet cinnamon make this drink oh-so-soothing and a little too easy to drink.
Darjeeling, India is considered home to some of the best tea estates in the world due to its high altitude. This green tea is no exception, with its complex range of sweet, tangy and astringent notes. Use the same tea leaves 3 times for a different flavour profile each time!
There are two types of people when it comes to London Fogs: people who love them, and people who haven’t tried ours. This tea (not a mix) is rich and creamy and not sweet at all. Choose your own (frothed) milk and/or sweetener and enjoy.
Is there anything more refreshing than a cup of organic peppermint tea? Good for you (and your breath), this tea is as pure as they come.
For when you're craving a taste of home, this apple pie rooibos blend is rich and decadent with bits of marzipan.
What makes this tea so incredible? We wish we could tell you. We do know one thing, though: what happens in Venice, stays in Venice.
Delicate and earthy, white tea has been shown to have some pretty impressive anti-cancer properties. Coupled with our tiny and sweet organic blueberries, this tea packs a delicious, healthy punch.
Earthy, bold rooibos contrasts with subtle, sweet raspberry.
Spicy, sweet and abnormally good for you, this tea is here to tell you how good a good-for-you tea can taste. (Hint: REALLY good.)
This tea is creamy, smooth and decadently floral. It isn't a Lady Grey; it's the Queen's grey!
Floral, smooth and rich, this tea is the real deal: just organic green tea and organic jasmine flowers.
This tea is here to teach us a bit about versatility: it is lovely hot or iced, even lukewarm (guilty). The organic rooibos and blueberries blend together for the perfect balance of earthy and fruity, tart and sweet. Just try to brew a bad cup: we dare you.
Chocolate, anyone? This tea is 100% real Organic Cacao bean shell. It has all the antioxidant power and health benefits of Cacao, without the sugar! Made from the fibrous shell around the cacao bean, enjoy it steeped as is or add some honey and milk for your own personal hot chocolate. You’re welcome.
Sweet and seductive aromatic fruit flavour with an a breeze of champagne!
What’s black and blue and delicious all over? That’s right, you’re looking at it.
A unique blend of Rooibos and six organic spices produces a calming, naturally caffeine free tea. Hand blended on Cortes Island in small batches with the freshest ingredients.
Tisano is redefining mint-chocolate. Our cacao mint tea is pure and simple, we take our signature cacao tea and blend it with organic Egyptian peppermint, creating a rich yet refreshing chocolate experience that lingers on your lips. Best with a drop of honey and milk!
Is there anything not to love about this tea? It is our bestselling Organic Cacao tea with just enough cardamom and vanilla to keep you coming back for more..and more…and more. (Psst: try it with some honey and steamed oat milk!)
Decadent black tea coconut marzipan in a cup. You're welcome.
Japanese sencha blended with rose petals and cherries is all the flavour and aroma of a spring orchard...on a cold December day.
This is our best dessert tea yet! Think: fresh homemade cookies.
Although we may have gotten lazy with this tea’s name, the blend is anything but. It is peppermint forward, slightly earthy, slightly sweet and all the comfort in a cup you need this fall.
This delectable herbal has been blended with the bright fruity taste of just-picked black currants, and has a soothingly sweet lemongrass undertone.
You put the pineapple in the coconut and drink it all up.
Did you know that ‘chai’ means ‘tea’? It’s Masala Chai that means ‘spice tea’ – or ‘chai tea’ as some Westerners like to call it. Except wait, that’s ‘Tea Tea.’ Never mind, just drink it!
A sip of our Kenya black tea transports you to the lush, rolling green hills of Mount Kenya. This tea is fresh, malty, and smooth, but packs a serious hit of flavor. Sweet and complex on its own but equally superb with a splash of milk and honey to start the day off right!
This tea is designed to make you feel like you’re on vacation, taking a break at a small town fruit stand, sipping some of their home-brewed sangria. Don’t let summer slip away just yet!
How long have you been waiting for Oolong like this? Too long!
If ever a tea was gently coaxed from the bush to your teacup, this is it! Oolong is harvested with such care and tenderness that it is only ever slightly bruised - on purpose - so as to create the highest quality tea for your palate. Your wait is over!
Set sail to Morocco without leaving your kitchen! This delectable rooibos will woo even the most rooibos-skeptic tea drinkers.
Simple, sweet and clean: this tea is exactly what it says it is. Think earthy, nutty rooibos – the perfect reason to turn on that pretend fireplace.
Organic spearmint and lavender flowers – what could be better company to the croaking frogs and fireflies on a lazy summer evening?
This tea is incredibly aromatic with a smooth, gentle taste. It hits your palate with subtlety followed by a deep, rich aftertaste. Allow the tea to cool to slightly above room temperature to get the full flavour profile. Tip: add a bit of honey to bring out the fruit taste.
This black tea takes ‘pure’ to the next level: it is only the bud and first leaf that are picked. Its pale gold leaf threading is characteristic and what gives it its awesome name. Anyone feel like a banana?
1st place winner of the 2011 North American Tea Championship, this tea’s sweet nutty flavor is both smooth, simple and satisfying.
Experience a burst of sweet tropical fruit flavors. Pineapple, mango papaya along with lemon, dog rose and raisins create a rainbow of taste that mimics the vibrant colors of Hawaii.
Raspoutine represents Russian traditions and will seduce you with its complex mix of exotic fruits, jasmine, citrus, bergamot and rose aromas.
Chopped coconut and chopped almonds in a rich red rooibos base make this a creamy, warm, luscious cup of delight. If you are fan of our Snowflake tea you will love this non-caffeinated version of it.
This is your fireplace rooibos, your cozy socks rooibos, your leaves crunching under your feet rooibos. Alright, enough clichés. Go drink your rooibos!
Who knew Alpine currants were even a thing? In Germany they are! Psst: they also make a tea that’s sweet, effervescent and sure to delight!
Organic Jaipur Gardens is a majestic green tea blend with sweet and floral notes. Make sure to brew it with less than boiling water to get all the delicate flavours!
Imagine a cross between a peppermint patty and your favourite chocolate, all in a creamy black tea. This original blend hits all the magical notes!
Set sail to Morocco without leaving your kitchen! This delectable rooibos will woo even the most rooibos-skeptic tea drinkers.
This is a naturally flavoured fruit mélange. Notes of fruity tart grapefruit harmoniously combine with sweet pineapples. It's certified organic as well and very refreshing when iced!
This tea received a 10/10 at our tea party for originality! Think of a sweet concord grape ice wine combined with tropical fruits and a rich, earthy green tea. Amazing!
Our premier whole leaf China black tea offers the wonderful flavours and distinct aromas of passion fruit and peach. Not only is this blend visually pleasing, its clean finish and neutral balance allows the flavours to rise to the forefront of each sip.
Sorry, no alcohol in this one–just lots of delicious, thirst quenching taste. This healthy blend is fantastic when served in a pitcher of cracked ice and sliced oranges. It has the natural deep scarlet colour and luscious taste of traditional sangria without the hangovers and dead brain cells.
Original ayurveda blend. Spicy and gingery with hints of licorice and mint. An invigorating smell and flavour with smooth and full flavoured after taste. A wonderful refreshing tea iced!
A sip of our Kenya black tea transports you to the lush, rolling green hills of Mount Kenya. This tea is fresh, malty, and smooth, but packs a serious hit of flavor. Sweet and complex on its own but equally superb with a splash of milk and honey to start the day off right!
Rishi’s Iron Goddess of Mercy is hand-crafted twice each year, in spring and winter, by a fourth generation artisan oolong tea-maker in Mingjian Village in Taiwan. It is smooth and rich with aromas of roasted chestnut and notes of dried apricot.
This black tea takes ‘pure’ to the next level: it is only the bud and first leaf that are picked. Its pale gold leaf threading is characteristic and what gives it its awesome name. Anyone feel like a banana?
When it comes to this tea, the Beastie Boys said it best:
“So how you wanna kick it? Gonna kick it root* down” *Organic
A unique blend of Rooibos and six organic spices produces a calming, naturally caffeine free tea. Hand blended on Cortes Island in small batches with the freshest ingredients.
Smooth, steamed green tea blended with tart hibiscus and succulent raspberries. This blend is sweet, jammy and rich with a character that lends itself to tasty hot or iced tea. Goes well with a squeeze of lemon or pomegranate juice.
1st place winner of the 2011 North American Tea Championship, this tea’s sweet nutty flavor is both smooth, simple and satisfying.
Thisisnotthekindof jamyoueat;it’sa fruity musical explosion jam session!
Why reach for that peppermint chocolate when this tea is just as tasty, good for you and only 5 minutes away?
Stop and smell, then taste, the roses.
You put the pineapple in the coconut and drink it all up.
What’s black and blue and delicious all over? That’s right, you’re looking at it.
We’re guessing you’ve heard of superfoods by now. Here is a mouthful of superfruits! Still so good for you but also supertasty!
Chopped coconut and chopped almonds in a rich red rooibos base make this a creamy, warm, luscious cup of delight. If you are fan of our Snowflake tea you will love this non-caf- feine version of it.
Did you know that almonds and cherries are both stone fruit? While this explains their somewhat similar taste, we’re not sure it sufficiently explains why this tea is so delicious!
You might be wondering if this tea really deserves its name. Make no mistake: this tea is legit; a classic Honeybush blend that deserves your teapot and a good book.
Fruity goji berries and pomegranate seeds combine with rich Sencha tea and lemongrass for a slightly sweet, slightly tart, slightly earthy, super bright cup of tea.
Is that Turkish Delight in your pocket? No! It’s a sweet, creamy blend of dates, nuts and rose petals.
Se Chung translates into English as “colourful variety.” This tea’s smooth, exotic and earthy flavour is perfectly brightened by the tropical sweetness of pineapple. Enjoy this tea hot or iced; either way it is phenomenal!
We have no idea what this name means or even what European language it is, but we are guessing it may have something to do with ‘delicious.’ Sweet pineapple, creamy coconut and spicy peppercorns weave together to make the perfect cup.
Earthy, bold rooibos contrasts with subtle, sweet raspberry.
Succulent summer fruits combined with smooth black tea make you feel like you’re sipping wine at the vineyard. Grapes, apples, and marigold flowers with a peach finish. Corkscrew not required. This is amazing as a hot tea and is also exceptional poured over ice!
Experience a burst of sweet tropical fruit flavors. Pineapple, mango papaya along with lemon, dog rose and raisins create a rainbow of taste that mimics the vibrant colors of Hawaii.
A fruity blueberry fantasy for foodies and tea lovers alike! Add a dot of honey and allow it to cool slightly to make the most of this slightly sweet, slightly tart flavour-packed tea.
1894 Select Orange Pekoe is a strong blend of bright Ceylon and rich Assam teas. It is one of Murchie’s original blends, designed to celebrate and elevate the traditional, everyday ‘cuppa’. Brew this tea with slightly boiling water for 2.5 mins for best results.
The taste of succulent pear pieces combines with a floral aroma for a light, refreshing finish on the palate. The blend of the two organic estate green teas makes this tea so unique and complex.
Chopped coconut and chopped almonds in a rich red rooibos base make this a creamy, warm, luscious cup of delight. If you are fan of our Snowflake tea you will love this non-caf- feine version of it.
The depth of flavour is incredible: sweet, tart and savoury all in one cup. Everything you want in a fruit tea!
Straight from the Zhejaing province in China, this great reinvention of the green tea formula is certain to seduce your senses with the addition of the sweet flavor of passion fruit.
Its Tibetan name means "The Five Treasures of Snows". Kangchenjunga is known to be the third largest mountain in the world and to reconcile passion, tenderness and spirituality. Floral, fruity, this unique blend from Nunshen recalls the mysteries of Tibet.
Clouds and Mist organic green tea, also known as ‘yunwu’, has a compelling aroma of smoky, citrus and vegetal. Its earthy taste, reminiscent of sweet, roasted artichokes, is well-rounded, with a slight note of toasted pecans.
The organic rooibos is beautifully spiced with whole ingredients to make a sweet spicy uplifting cup of chai.
This unique and delicious blend is both uplifting and thirst quenching. Oregano, an herb from the mint family, is wonderful for fighting colds and flus, while peppermint offers benefits to the respiratory system, including for coughs. Enjoy drinking this perfect seasonal tea and the health it brings you!
Every now and then a scented black tea comes along that hits the nail on the head. The almond slices and almond extract combine to make that wonderful candied taste that makes this tea so wintry delicious.
I just received my first box of tea. WOW! They smell amazing. I'm just brewing my first choice. I'm hooked.
- Facebook Review
Amazing selection of teas each month and phenomenal customer service!
- Google Review
I was looking for a way of trying new teas without having to do a ton of research or driving to a dozen tea stores. Tea Sparrow delivers! I have especially enjoyed the rooibos teas.
- Google Review
I love the teas that I get every month. Such a great way to explore a wide range of teas. This would be a great gift for friends and family.
- Google Review
Teas chosen by Tea Sparrow are always the finest. The flexibility linked with the boxes (you can pause your subscription and start it again with ease) makes this service extremely convenient. It is a small local company from Vancouver and it is exciting to drink their teas.
- Google Review
Tea Sparrow delivers tea in a way that reminds me of being a little kid and getting a letter in the mail...Each tea was fresh and rich and I was left feeling like I held a secret about what Vancouver really has to offer for tea.
- Google Review
I love the selections Tea Sparrow mails to my door each month. They are high quality and each month has a special theme. I've had a subscription since the summer and thoroughly enjoyed making iced teas for my sister and I to enjoy.
- Google Review
With your Tea Sparrow subscription, you’ll receive 4 select teas each month: one black, one green, one rooibos and one herbal tea. You can choose between loose leaf and compostable tea bags and can even customize your box to receive only caffeinated or only herbal teas. You'll brew about 35 cups of tea per month: more than enough to spread the love or completely hoard for yourself.