Description
Our Organic Hojicha is our newest Japanese green tea. It’s roasted in a porcelain pot over charcoal, so it’s slightly smoky, earthy and sweet. We also love this one on ice, but you won’t regret drinking it hot, either!
Ingredients:
Organic Hojicha Green Tea
Brewing Instructions:
Steep 1 tablespoon per 10 to 12 ounces (1 mug) of slightly boiling water for 2.5-3 minutes. Add 30 seconds for the second brew.
